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use of Dry Herbs
Monday, April 02, 2012
Fried Onion (pyaz dagh)
Friday, February 18, 2011

2-3 Servings

  • 300g minced beef (ground beef)
  • 1 small onion
  • 1 cup chopped fresh mint and basil
  • 3 teaspoons salt
  • 1 teaspoon black pepper
  • 3 tablespoons fried onion (refer to the related video)
  • 1 egg

You can use dried herb insted of fresh herb.

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