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Ingredients

1 serving

  • 1 egg
  • 1 teaspoon butter
  • 4-5 pitted dates 
Directions
  • Heat butter in a frying pan.
  • Add dates and cook for around less than one minute on medium heat.
  • Make a circle with the dates and break the egg in the middle. Allow the egg white to set.
  • Serve this food warm with bread like (Nan Barbarry or Nan Taftoon).
  • Now enjoy (nooshe jan). 
Tips

Avoid frying dates for too long as they will burn and taste bitter. 

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