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Fruit Salad (Salad Miveh)
Sunday, November 04, 2012
How to make Chai
Ingredients
  • Tea leaves
  • Hot water 
Directions
  • Boil water.
  • In a teapot add tea leaves.
  • Wash tea leaves once with a little hot water then drain.
  • Pour more water in to the teapot and place it on top of the samavar or kettle.
  • Cover teapot with a kitchen towel.
  • Leave for 10 minutes.
  • Now enjoy (nooshe jan). 

     

Tips

When washing tea leaves, use a small amount of hot water. 

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