فارسی English
Select Language:
MENU
Share
Random Videos
Basil Pesto
Tuesday, July 01, 2014
Watermelon Salad
Saturday, June 21, 2014
Bread and banana baby food
Monday, May 05, 2014
How to make Fereni
Download
Ingredients

Makes 2 cups

  • 1/2 cup rice flour
  • 1/2 cup rose water or 1/4 cup water  plus 1 teaspoon rose water essence
  • 2 tablespoons sugar
  • 1 cup milk 
Directions
  • Place rice flour and sugar in a saucepan or any pan.
  • Add milk little by little and mix.
  • Add rose water, place the pan on stove with medium heat.
  • Stir constantly to get a thicker liquid.
  • Now pour into a bowl and set aside to cool.
  • Store this food in the fridge. 
Tips

You can keep this food in the fridge only for 1 or 2 days.

Recipes
Cooking Tips
When you make layered Jelly, each layer should be completely set before pouring the next layer.
Expired baking powder will not give you the desired results.
View All Tips
© 2019 All Rights Reserved To the Mehmane Sofreh Farzi Co.
Powered by Golgraphic