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How to make Persian Porridge with meat (Halim)
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Cooked Chicken
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Ingredients

4 servings

  

Directions
  • In a pot, add water and whole meal flour and stir to get a smooth mixture.
  • Place pot on the stove and bring to boil. stir constantly on medium heat till it thickens.
  • Add chicken and stir.
  • Add salt and stir for 3 more minutes on a lower temperature until ready.
  • Now serve in a serving bowl or individual serving dish. Top with sugar, cinnamon and clarified butter (how to make clarified butter). 
  • Enjoy (nooshe jan). 
Tips

Do not add salt if your cooked chicken or meat has salt. 

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