• Skin and slice pumpkin, then place in a pot.
• Wash, skin, grate potato and add to the pot.
• Add water, chicken powder, fried onion, cover and bring to boil. Simmer until the pumpkin is soft.
• Mash the cooked ingredients with a hand blender, add salt and pepper to taste.
• Decorate with cream and chopped parsley then serve hot with toasted bread.
• Now enjoy (nooshe jan).

To make it easier to skin the pumpkin, you can cook it in the microwave oven for a few minutes.